Collection: 廣祥泰（Kwong Cheong Thye）

調味，烹飪做菜的必須過程。而調味料是賦予菜餚美味的靈魂，各種食物的原料，經過烹製後之所以成為美味的菜餚給人們食用，是因為菜餚放了調味料而有了味道。調味料正確來說是能改變原料口味的調味品，並且能影響食物的色、香、味，是菜餚具有多種味道和特色，所以調味品起到了一定性的重要關鍵。 

廣祥泰調味品非常適用於烹調任何菜餚的特定風味。隨著環境的改變，人們口味不斷在改變，廣祥泰也不斷的在研發改良符合大眾化的口味，並受到了海內外烹調者的需求和認同，更研發了許多品種的綜合調味醬（方便醬）方便了廚師和家庭烹調者的使用。此外廣祥泰也按味的組合製造了著名的生抽王，雞飯老抽，多品種辣椒醬，幾乎在亞洲地區大小餐館食閣都可以品嚐到它所製作的菜餚美食，不愧是亞洲家喻戶曉的百年醬料品牌。

The soul of a dish lies in its seasoning.Tt is this seasoning that breathes life and taste to the food.Before the dish makes its final journey to the dining table,various ingredients come together and get worked by the chef.But the cooking is never complete without any seasoning that can serve to enhance the aesthetic,aroma and taste of the dish.

Kwong Cheong Thye,a renowned brand that is used by many chefs and homemakers to create the desired flavour.And as taste buds change with the passing of time,Kwong Cheong Thye is constantly devealoping flavours to keep up with the palates.As a brand that is long renowned in Asia,you will probably find a taste of Kwong Cheong Thye in the many cuisines of the region.