Room Temperature Item: Guong Shiang Tai Hainanese Chicken Rice Chili Sauce 230g
¥800
Pickup currently unavailable
A fresh chili sauce with a refreshing ginger aroma.
A trusted flavor used as a chili sauce for Singapore's classic dish, Hainanese chicken rice.
It has a good balance of spiciness and ginger accent, making it an excellent match for chicken and pork.
This versatile sauce can be used as a dipping sauce, for stir-fries, or as a condiment.
It's perfect for everything from everyday meals to party menus.
This generously sized 230g chili sauce can be easily incorporated into your daily cooking.
| Product Name |
Kwang Cheong Thye Chicken Rice Chili Sauce チキンライスチリソース |
| Ingredients | Chili, sugar, soy sauce (contains wheat, soybeans), ginger, garlic, sesame oil, salt, cornstarch, vinegar/seasoning (aluminum acid), thickener (xanthan gum) |
| Allergens used | (out of 27 items) wheat, soybean, sesame |
| Contents | 100g |
| Best Before Date | Year/Month/Day (as indicated on the label) |
| Storage Method | Store at room temperature away from direct sunlight (after opening, store in the freezer and use as soon as possible regardless of the best before date). |
| Country of Origin | Singapore |
| Importer | Yonemitsu Co., Ltd. |
| Address | 2-3-7 Ichigayakagacho, Shinjuku-ku, Tokyo |
| Phone | 03-3269-7729 |
| How to Use | Use as a dipping sauce for Hainanese chicken rice and other dishes. It can also be deliciously used in stir-fries. |
