Frozen Product: Salted Egg Pork Patty (Salted Egg Flavored Hamburger Steak) 180g
¥900
Pickup currently unavailable
We recommend eating this by placing a little "roubing" on top of your rice, pouring the accumulated soup from the plate over the rice, and then adding Hong Kong-style chili oil. It's also recommended for children without the chili oil.
| Name |
Steamed Pork Patty with Salted Egg Yolk |
|
Ingredients |
Pork, salted egg, egg, potato starch, sugar, salt, oyster sauce, soy sauce, chicken soup, pepper This product contains egg, wheat, soybean, pork, and chicken. |
|
Net weight |
180g |
| Best by date | As indicated on the label |
| Storage method |
Store below -18℃. |
| Country of origin | Japan |
| Distributor |
Yonechiku Co., Ltd. 2-3-7 Ichigayakagacho, Shinjuku-ku, Tokyo 162-0062 TEL: 03-3269-7729 FAX: 03-3266-8989 |
| Preparation |
Before cooking, transfer from freezer to refrigerator to thaw. Microwave: Heat for approximately 3 minutes and 10 seconds at 500W. (Can be cooked in the paper container) If using a steamer, transfer from the paper container to a plate or similar before cooking. |
