Room temperature product: Guangsiongtai Pickled Green Chili 230g
¥800
Pickup currently unavailable
Spicy green chilies, sliced into rings and pickled in vinegar.
Perfect as a condiment or snack.
Add soy sauce to make a dipping sauce.
Always found on tables in Singaporean restaurants.
Also handy as a base for Pao Cai (Sichuan-style pickles).
| Product Name | Kwang Cheong Thye Pickled Green Chili |
| Ingredients | Green chilies, vinegar, sugar, salt |
| Net Content | 230g |
| Best Before Date | Indicated on product (YYYY/MM/DD) |
| Storage Instructions | Store away from direct sunlight and high temperatures or humidity. After opening, store in the refrigerator and consume as soon as possible. |
| Country of Origin | Singapore |
| Importer | Yonechiku Co., Ltd. |
| Address | 2-3-7 Ichigayakagacho, Shinjuku-ku, Tokyo |
| Phone | 03-3269-7729 |
