"Room temperature product" Ougon-sa 400g
¥1,800
Pickup currently unavailable
Salted egg yolk is not a familiar food in Japan, but it is actually the salted yolk of a duck's egg, which has a much richer flavor than a chicken's egg. This Asian-inspired seasoning, made from powdered salted egg yolk, is addictively delicious with a savory taste that will have you hooked after just one use in your cooking.
|
Product Name
|
黄金沙 Golden Salted Egg Powder |
|
Ingredients
|
Salted egg yolk powder, maltodextrin, creaming powder, salt, sugar, seasoning (amino acids), coloring (beta-carotene, beet red) |
|
Net Weight
|
400g |
|
Best Before
|
Year Month Day (See outer frame) |
|
Storage Instructions
|
Store at room temperature, away from direct sunlight and high humidity. |
|
Country of Origin
|
China |
| Distributor | Yonechiku Co., Ltd. |
| Address | 2-3-7 Ichigayakagacho, Shinjuku-ku, Tokyo |
| Phone | 03-3269-7729 |
