Frozen product: Shark fin dumplings (8 pieces)
¥950
Pickup currently unavailable
| Name | Shark Fin Dumplings (Fukahire Gyoza) - 8 pieces |
|
Ingredients |
Filling: Pork, bamboo shoots, shrimp, pork fat, carrots, water, granulated sugar, potato starch, artificial shark fin, MSG, sesame oil, salt, shark fin, green onion oil, coriander, pepper Wrapper: Shumai wrapper This product contains pork, sesame, gelatin, soy, and wheat. |
|
Net Content |
8 pieces |
| Best Before | Year Month Day (as indicated on the label) |
| Storage Instructions | Store in a freezer. (Store below -18°C.) |
| Country of Origin | Japan |
| How to Use | When cooking in a steamer Place the frozen product into a boiling steamer, cover, and steam for approximately 8 minutes. These dumplings allow you to enjoy the texture of shark fin, which has fully absorbed the rich flavor. They are delicious enough on their own, but if you prefer, you can also enjoy them with sauces such as vinegar, chili sauce, chili oil with crunchy garlic, or soy sauce for an even more delicious experience. *Please be careful of burns when cooking. *If you place napa cabbage or cooking paper moistened with water, the wrapper will be less likely to stick to the dish, resulting in a beautiful finish. *Cooking time is an estimate. It may vary slightly depending on the cooking equipment used. If the dumplings are not cooked through, please reheat them. Caution Please note that if this product is thawed once and then refrozen, its quality may change and its flavor may deteriorate. |
| Seller |
Yonechiku Co., Ltd. 2-3-7 Ichigaya Kagacho, Shinjuku-ku, Tokyo 162-0062 TEL: 03-3269-7729 FAX: 03-3266-8989 While we strive for perfection in our products, please contact us if you find any defective items. |
