


"Room Temperature Product" Hachin Dou Chi 200g
No reviews
¥900
Pickup currently unavailable
This is high-quality fermented black beans made from plump, large black soybeans processed using traditional methods. The salt content is mild, and there is no astringency or stuffy odor. It has the mellow richness and umami characteristic of fermented foods, and tastes delicious like cheese even when eaten on its own.
*Please compare it with the fermented black beans you are currently using.
Recommended recipes using this product: Steamed Spareribs with Fermented Black Beans, Mapo Tofu, Steamed Tofu with Fermented Black Beans
It is also recommended for stir-fried dishes with vegetables, meat, etc.
|
Product Name
|
Hachin Douchi 200g Patchin Douchi |
|
Ingredients
|
Black soybeans, water, salt |
|
Net Weight
|
200g |
|
Best Before
|
Year Month Day (as indicated on label) |
|
Storage Method
|
Store at room temperature away from direct sunlight. Refrigerate after opening. |
|
Country of Origin
|
Hong Kong (China) |
| Importer | Riken Co., Ltd. |
| Address | 1085-8 Shimoda-cho, Wakaba-ku, Chiba-shi, Chiba |
| Phone | 03-3269-7609 |
Days to delivery
If no specific date is selected, delivery typically takes 1-3 business days from shipment.
Best before
One year from the date of manufacture. We deliver products that have at least 60 days (2 months) remaining until their expiration date.
Inquiries
Please feel free to contact us using the chat function in the bottom right corner.

Social Media
We share great deals and recipes on Instagram, Line, Facebook, and YouTube.
Newsletter
Copyright © 2026 Yonechiku Nanbeiko ヨネチク南北行. Powered by Shopify
